Current weekly ad King Kullen - Valid from 11/18 to 11/24 - Page nb 2

Products in this weekly ad

shrimp bacon meatballs seafood pillow steak beef honey salad potatoes chicken breast sausage chicken ham sandwich ball tea pork rice meat sauce turkey turkey breast pepperoni

Cut Fresh In Store by King Kullen Butchers throughout the Day! Shady Brook Farms Frozen Fresh Ham Whole Turkeys with) Pop’ Up, oe or Shank Half Lassen cooley (Boned & Seasoned at No Extra Charge) > “FROZEN (a as a LB. Se ‘Ut + Pen oar PER nowSENOLD WT A DONA $25 PURCAASE {Sate rice witout Mini Purchase $1.99) ‘ pp ed rags eed ed ow tet x ces Nese eorap Parsc sap Sse Cd Pecaet | D. ~~ ee Lotery Caeet bt combed wi ay eer ing ute Capers. Oca be phe a hechoe ” Shady Brook Farms | ; Premio Italian Jones All Natural Cook's » Cook's Spiral Sliced Presh Turk rkey Butterball Fresh Sausage Meat Sausage Roll Smoked ion Smoked Ham eae, Turkeys Seamer eee *® Shank Butt * hi y c. a ets nay Tea) Tt ) eo Kentuck % . Butterball Frozen I D Legend Quarter & Lb, Sliced Ham — Turke = oti | Harvestland Organi . USDA Grade A MS Boar's Head B oy arvestlani c > as Chicken Breast 80% Lean pois Chicken See ) Sweet Sliced Ham Ground Beet et Grade A~ AB tral - 10-22 Bs. While Suppes Last res nnn (SOA aa A sd oo f | : oe USDA Grade A ees Brisket i Shady Brook Farms | Shady Brook Farms : aT £ Fresh Turkey Breast a ones : i. a, say EO) | tenets none Eye Round Jumbo Pack AL ed oe Roast USDA Grade A69% sii . 8 hse Lb , , Pr i Premio Coo! ; beectaoees eG 7? Sexethts Sikikne pep eat a Lb ‘Saenet or Hot: @eD E9E hohe Broan Sear - 12 02 Mea leatballs Ball & Evans Buia == peo ewe, Fresh Whole Pork in| Reyoed Meat seme Sadie! WH Lh Tenderloin ae ie Sausage tik oa a , ag: Te AW Spey or Cass = 74 02 icKen tenders = _ q ae seca. ae Oy Ss a? SD permanent —— Reser's Reser's Sides Bell : Evans Deluxe Sides Fanuc hebn coor eat 1720 rea n mae Beyond Meat Breast Tenders Su. a3 = Sausage {age Gute ft Cone ta. wi i. Se eee Sugardale Bacon — Marinated Hatfield Pork Fillet Hatfield Hatfield Hatfield Recipe Essentials anarmeneere Pork Loin or Tenderloin ws» sonaemas" se Pork Tenderloin Pork Roast, 20 fa = fa ts (ai) E Fe Hatfield Simply Alfresco Taste Just Alfresco my I Boar Head Boar's Head Ham Steaks Mashed Potatoes Like Chicken Sausage Grow und Chicken Ham teaks Bacon Qriginal, Magle or Honey - 8 02. ~ Domestic or imported - 16 02. 3” 5 5s “s a i Sold SS E ao: ea Steak-Umm Mama Mancini Sabrett Beef Hormel Pillow | Claussen Pickles Boar's Head Sandwich Steaks Meatballs _. CocktailFranks Pack Pepperoni + Sss%==SeS".... Cocktail Franks See eee Tatey- on. RAND | r2ex bee ne 7 in 26° aS we pe eS Seafood Savor the Flavors of the Sea! Clams, Fillets, Shrimp Platters. | Flounder as oe Cooked TallOn Shrimp — | Wholey = Ring U-AOct. | 26-30ct | 16-20ct 41-50ct. naa | 26-30 ct. | 16-20ct. te Fillet 4s ne 1? 82 | 9? 17? 82 9? I rg ™ Shrimp, re aS “ay » =) More oo ae > = uc Sea Cuisine Cod a =e ' ee ar ae = Caconat oc Jumbo - 9-10 02 Sau Sea Sauce F Sea Best | Cooked ershinpF Ser as -t ye Salad Shrimp > Sau Sea Ground "= a 24 Horseradish ia Two K.K. 11/18 Ver. 1&2 Visit Our We!