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Current weekly ad Publix - Valid from 12/07 to 12/13 - Page nb 2

Weekly ad Publix 12/07/2022 - 12/13/2022

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publixcom/save Marinated Antipasto Salad Total time: 35 minutes (Makes 8 servings) Ingredients 1 tablespoon fresh rosemary 1 tablespoon fresh Italian parsley 1 lemon, for zest/juice 1 cup pitted whole Italian green olives 1 cup pitted whole Kalamata olives 1 (402) jar diced pimiento peppers 1 teaspoon dried everything Italian seasoning 1 (10 oz) container grape tomatoes 1 (15.5 02) can Bush’s Best Sidekicks Rustic Tuscany Chickpeas 1 package fresh mozzarella pearls (7-8 oz) Steps Shrimp Fritters with Chili-Lime Aioli 1. Chop rosemary and parsley finely. Zest lemon (1 teaspoon), Total time:35 minutes then juice (2 tablespoons). Drain olives and pimientos. (Makes 24. servings) 2. Combine all ingredients in large bowl and toss to coat. Let stand 30 minutes to marinate. Stir and serve. Ingredients 12 02 peeled/deveined medium shrimp, tails removed 1 cup frozen com kernels 1 cup vegetable oil, for frying 1 fresh jalapefio pepper 1 cup Duke's Real Mayonnaise 1/3 cup Thai Kitchen Sweet Red Chili Sauce 3/4 cup sliced green onions, divided 1 tablespoon lime juice 1 (8.5 02) box corn muffin mix 1/2 cup sour cream 1large egg 1 tablespoon seafood seasoning Steps 1. Thaw shrimp and corn. Place oil in Dutch oven on medium-high; heat to 350°F. Chop jalapefio finely, removing membranes and seeds, if desired. 2. Combine mayonnaise, sweet chili sauce, 1/2 cup green onions, and lime juice; stir until blended. 3. Place shrimp in food processor bowl (wash hands) and pulse into small pieces. Combine shrimp with corn muffin mix, jalapefios, sour cream, egg, and seafood seasoning in large bowl; mix until well blended. 4. Scoop rounded tablespoons of batter carefully into hot oil. Cook 2-3 minutes until golden and 160°F. Transfer to paper towel- lined baking sheet. Garnish with remaining 1/4 cup green onions; serve warm with chili-lime aioli. (Makes about 24 fritters.) Source: Publix Aprons’ recipes (2)ALL12/08/22| Quantity nits per household apply. Notalitems are avaiable atalstres. hems shown preparedwith ationalingredients, which re notinclided. Fre temotequalorleser price

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publixcom/save Marinated Antipasto Salad Total time: 35 minutes (Makes 8 servings) Ingredients 1 tablespoon fresh rosemary 1 tablespoon fresh Italian parsley 1 lemon, for zest/juice 1 cup pitted whole Italian green olives 1 cup pitted whole Kalamata olives 1 (402) jar diced pimiento peppers 1 teaspoon dried everything Italian seasoning 1 (10 oz) container grape tomatoes 1 (15.5 02) can Bush’s Best Sidekicks Rustic Tuscany Chickpeas 1 package fresh mozzarella pearls (7-8 oz) Steps Shrimp Fritters with Chili-Lime Aioli 1. Chop rosemary and parsley finely. Zest lemon (1 teaspoon), Total time:35 minutes then juice (2 tablespoons). Drain olives and pimientos. (Makes 24. servings) 2. Combine all ingredients in large bowl and toss to coat. Let stand 30 minutes to marinate. Stir and serve. Ingredients 12 02 peeled/deveined medium shrimp, tails removed 1 cup frozen com kernels 1 cup vegetable oil, for frying 1 fresh jalapefio pepper 1 cup Duke's Real Mayonnaise 1/3 cup Thai Kitchen Sweet Red Chili Sauce 3/4 cup sliced green onions, divided 1 tablespoon lime juice 1 (8.5 02) box corn muffin mix 1/2 cup sour cream 1large egg 1 tablespoon seafood seasoning Steps 1. Thaw shrimp and corn. Place oil in Dutch oven on medium-high; heat to 350°F. Chop jalapefio finely, removing membranes and seeds, if desired. 2. Combine mayonnaise, sweet chili sauce, 1/2 cup green onions, and lime juice; stir until blended. 3. Place shrimp in food processor bowl (wash hands) and pulse into small pieces. Combine shrimp with corn muffin mix, jalapefios, sour cream, egg, and seafood seasoning in large bowl; mix until well blended. 4. Scoop rounded tablespoons of batter carefully into hot oil. Cook 2-3 minutes until golden and 160°F. Transfer to paper towel- lined baking sheet. Garnish with remaining 1/4 cup green onions; serve warm with chili-lime aioli. (Makes about 24 fritters.) Source: Publix Aprons’ recipes (2)ALL12/08/22| Quantity nits per household apply. Notalitems are avaiable atalstres. hems shown preparedwith ationalingredients, which re notinclided. Fre temotequalorleser price

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